Peanut Butter Swirl Fudge Brownies

• 1/2 cup unsalted butter
• 1 cup granulated sugar
• 1/2 cup unsweetened cocoa powder
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup creamy peanut butter
• 1/4 cup powdered sugar
• 1 tablespoon milk
• Optional: Cocoa powder for dusting

Steps

1. 1 Preheat oven to 350°F and line an 8x8-inch baking pan with parchment paper.
2. 2 Melt butter in a medium bowl, then mix in granulated sugar and cocoa powder until smooth.
3. 3 Beat in eggs one at a time, then stir in vanilla extract.
4. 4 Gently fold in flour and salt until just combined.
5. 5 Spread batter evenly into prepared pan.
6. 6 In a small bowl, mix peanut butter, powdered sugar, and milk until smooth.
7. 7 Dollop peanut butter mixture over brownie batter and use a knife to swirl.
8. 8 Bake for 25 minutes or until a toothpick comes out with a few moist crumbs.
9. 9 Let cool completely before cutting into squares.
10. 10 Dust with cocoa powder if desired before serving.

Equipment

• 8x8-inch baking pan
• Mixing bowls
• Whisk
• Rubber spatula

Variations

• Add chocolate chips to the brownie batter for extra gooeyness.
• Replace peanut butter with almond butter for a nutty twist.

Substitutions

• Use salted butter and omit the salt.
• Substitute milk with almond milk for a dairy-free option.

Pairings

• Serve with a hot cup of coffee or a glass of almond milk latte.
• Perfect alongside a fruit salad for a balanced dessert spread.

Nutrition

Tips

• Don't overmix the brownie batter or they might become cakey.
• For a more pronounced peanut butter swirl, use a skewer to create patterns.

Storage

Store brownies in an airtight container at room temperature for up to 3 days. Reheat in a microwave for 20 seconds for a gooey experience.

Freezing: Freeze brownies in a single layer separated by parchment paper for up to 2 months. Thaw at room temperature.

Serving Suggestions

• Pair with a glass of cold milk or a scoop of vanilla ice cream.
• Serve alongside fresh berries for a contrast of textures.

FAQ