Everything Seasoned Pinwheel Roll-Ups

• 8 ounces cream cheese, softened
• 1/4 cup unsalted butter, softened
• 1 teaspoon everything seasoning
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 8 ounces refrigerated crescent roll dough
• 1/2 cup shredded cheddar cheese
• 1/4 cup chopped fresh chives
• Everything seasoning, for sprinkling

Steps

1. 1 Preheat oven to 375°F.
2. 2 In a bowl, mix cream cheese, butter, 1 teaspoon everything seasoning, garlic powder, and onion powder until smooth.
3. 3 Unroll crescent dough and press into a rectangle, sealing seams.
4. 4 Spread cream cheese mixture evenly over dough.
5. 5 Sprinkle shredded cheddar cheese and chives over the cream cheese layer.
6. 6 Starting from the long side, tightly roll up the dough.
7. 7 Slice the roll into 1-inch pieces and place cut-side down on a baking sheet.
8. 8 Bake for 12 minutes or until golden brown.
9. 9 Sprinkle with additional everything seasoning immediately after removing from the oven.
10. 10 Let cool for 5 minutes before serving.

Equipment

• Baking sheet
• Parchment paper
• Mixing bowl

Variations

• Add a layer of thinly sliced deli meat for a heartier version.
• Swap cheddar for mozzarella or pepper jack for a different flavor profile.

Substitutions

• Use dairy-free cream cheese and butter for a vegan option.
• Substitute crescent roll dough with homemade biscuit dough for a gluten-free version.

Pairings

• Serve with a crisp white wine or a sparkling cider.
• Pair with a classic tomato basil soup for a casual lunch.

Nutrition

Tips

• For extra flavor, let the cream cheese mixture chill in the fridge for 30 minutes before assembling.
• These pinwheels can be made ahead and reheated before serving for best texture.

Storage

Store in an airtight container for up to 2 days. Reheat in a 300°F oven for 5 minutes.

Freezing: Freeze unbaked roll-ups on a baking sheet, then transfer to a freezer bag for up to 1 month. Bake from frozen, adding a few extra minutes to cook time.

Serving Suggestions

• Serve with a tangy dipping sauce like ranch or honey mustard.
• Pair with a fresh veggie platter for a balanced appetizer spread.

FAQ