Chipotle Cheese Turkey Gnocchi Bake

• 1 pound potato gnocchi
• 12 ounces ground turkey
• 1 tablespoon olive oil
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 chipotle chili in adobo, minced
• 1 teaspoon smoked paprika
• 1 (14.5-ounce) can diced tomatoes
• 1 cup chicken broth
• 1 cup shredded Monterey Jack cheese
• 1/2 cup shredded cheddar cheese
• 1/4 cup sour cream
• 2 tablespoons chopped green onions
• Salt and pepper to taste

Steps

1. 1 Preheat oven to 375°F.
2. 2 Cook gnocchi according to package instructions; drain and set aside.
3. 3 Heat olive oil in a large skillet over medium heat. Add onion and garlic; cook until softened.
4. 4 Add ground turkey, breaking it into small pieces. Cook until browned and cooked through.
5. 5 Stir in chipotle chili, smoked paprika, diced tomatoes, and chicken broth. Simmer for 5 minutes.
6. 6 Combine cooked gnocchi with the turkey mixture. Season with salt and pepper.
7. 7 Transfer mixture to a greased 9x13-inch baking dish.
8. 8 Mix Monterey Jack and cheddar cheeses with sour cream, then spread over the top.
9. 9 Bake for 20-25 minutes, until bubbly and cheese is melted.
10. 10 Garnish with chopped green onions before serving.

Equipment

• Large skillet
• 9x13-inch baking dish
• Oven

Variations

• Add roasted vegetables like bell peppers or zucchini for extra texture.
• Substitute ground turkey with chicken or beef for a different flavor profile.

Substitutions

• Use spinach or kale in place of green onions for a leafy twist.
• Substitute sour cream with Greek yogurt for a lighter option.

Pairings

• A crisp lager or pale ale complements the smoky flavors.
• Sparkling water with lime wedges for a refreshing side drink.

Nutrition

Tips

• For extra spice, add another minced chipotle chili.
• Let the bake rest for 5 minutes before serving for easier serving.

Storage

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in a 350°F oven until warmed through.

Freezing: Freezes well for up to 2 months. Thaw overnight in the fridge and reheat in a preheated 350°F oven.

Serving Suggestions

• Pair with a fresh green salad.
• Serve with warm cornbread for a hearty meal.

FAQ