Banana Nutella Swirl Bread

• 1 cup mashed ripe bananas (about 2 large bananas)
• 1/2 cup unsalted butter, melted
• 3/4 cup granulated sugar
• 1/4 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup Nutella

Steps

1. 1 Preheat oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
2. 2 In a large bowl, mix mashed bananas, melted butter, sugars, eggs, and vanilla until smooth.
3. 3 In another bowl, whisk together flour, baking soda, baking powder, and salt. Gradually add to the banana mixture and stir until just combined.
4. 4 Spread half of the batter into the prepared loaf pan.
5. 5 Dollop Nutella over the batter in spoonfuls, then swirl with a knife.
6. 6 Top with remaining batter and gently smooth out.
7. 7 Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
8. 8 Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Equipment

• 9x5 inch loaf pan
• mixing bowls
• whisk
• spatula

Variations

• Add a handful of chopped nuts for crunch.
• Substitute half the Nutella with peanut butter for a peanut butter swirl version.

Substitutions

• Use Greek yogurt in place of butter for a lighter version.
• Substitute almond flour for a gluten-free option (adjust liquid as needed).

Pairings

• Perfect with a glass of milk or a latte.
• Great alongside fresh berries for a fruit contrast.

Nutrition

Tips

• For a prettier swirl, use a skewer to create patterns in the Nutella layer.
• Don't overmix the batter; it should be lumpy to avoid tough bread.

Storage

Store in an airtight container at room temperature for up to 3 days or refrigerate for up to a week. Reheat slices in a toaster or oven for a warm treat.

Freezing: Freezes well for up to 3 months. Thaw at room temperature or warm in the oven.

Serving Suggestions

• Serve with a scoop of vanilla ice cream for a decadent dessert.
• Pair with a hot cup of coffee for a cozy afternoon treat.

FAQ