Chipotle Orange Chicken and Sweet Potato Bake

• 1 ½ pounds boneless, skinless chicken thighs
• 2 large sweet potatoes, peeled and cubed
• 1 can (15 ounces) black beans, drained and rinsed
• ½ cup orange juice
• ¼ cup apple cider vinegar
• 2 tablespoons olive oil
• 2 tablespoons chipotle chili powder
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• ½ teaspoon garlic powder
• ¼ cup fresh cilantro, chopped
• Optional: ½ cup shredded cheese for topping

Steps

1. 1 Preheat oven to 400°F.
2. 2 In a large bowl, combine orange juice, vinegar, olive oil, chipotle chili powder, smoked paprika, garlic powder, salt, and pepper.
3. 3 Add chicken and sweet potatoes to the bowl, tossing to coat with the marinade.
4. 4 Transfer to a baking dish, spreading evenly.
5. 5 Scatter black beans over the top.
6. 6 Bake for 40 minutes or until chicken is cooked through and sweet potatoes are tender.
7. 7 Sprinkle with cilantro before serving. Optional: Top with shredded cheese during the last 5 minutes of baking.

Equipment

• Baking dish
• Mixing bowl
• Baking sheet

Variations

• Substitute chicken with turkey for a leaner option.
• Add diced bell peppers for extra color and crunch.

Substitutions

• If orange juice is unavailable, use pineapple juice for a tropical twist.
• Substitute chipotle chili powder with regular chili powder for less heat.

Pairings

• Pairs well with a crisp green salad or Mexican rice.
• A cold cerveza or citrusy margarita complements this dish beautifully.

Nutrition

Tips

• For extra flavor, marinate the chicken and sweet potatoes for up to 4 hours before baking.
• Serve with a side of steamed rice or a fresh green salad for a complete meal.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain texture.

Freezing: Freezes well for up to 2 months. Thaw overnight in the refrigerator and reheat in a preheated oven.

Serving Suggestions

• Serve with warm tortillas and fresh avocado slices.
• A squeeze of lime adds a refreshing zing.

FAQ