Easy Honey Garlic Chicken Drumsticks

• 8 chicken drumsticks
• 1/4 cup honey
• 3 tablespoons soy sauce
• 2 tablespoons apple cider vinegar
• 4 cloves garlic, minced
• 1 teaspoon sesame oil
• 1/2 teaspoon black pepper
• 1/2 teaspoon paprika
• 2 tablespoons olive oil

Steps

1. 1 Preheat oven to 400°F.
2. 2 In a bowl, whisk together honey, soy sauce, vinegar, garlic, sesame oil, black pepper, and paprika.
3. 3 Toss chicken drumsticks with olive oil, then coat with the honey garlic mixture.
4. 4 Place drumsticks on a baking sheet lined with parchment paper.
5. 5 Bake for 40 minutes, flipping halfway through.
6. 6 Brush with any remaining glaze during the last 5 minutes of cooking.
7. 7 Serve hot and enjoy!

Nutrition

Tips

• For extra flavor, marinate the drumsticks in the glaze for at least 30 minutes before baking.
• Add a sprinkle of sesame seeds for garnish before serving.

Storage

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F for 10-15 minutes.

Serving Suggestions

• Serve with steamed rice and stir-fried veggies.
• Pair with a fresh cucumber salad for a refreshing contrast.

FAQ