BBQ Pulled Pork Mac and Cheese Casserole

• 8 oz elbow macaroni
• 2 cups shredded cooked pulled pork
• 2 cups shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup BBQ sauce
• 2 cups milk
• 1/4 cup unsalted butter
• 2 1/2 tbsp all-purpose flour
• 1/2 tsp smoked paprika
• 1/4 tsp cayenne pepper
• 1/2 cup breadcrumbs
• 2 tbsp grated Parmesan cheese
• Salt and pepper to taste

Steps

1. 1 Preheat oven to 375°F.
2. 2 Cook macaroni according to package instructions; drain and set aside.
3. 3 In a saucepan, melt butter over medium heat. Whisk in flour to create a roux.
4. 4 Gradually add milk, whisking constantly until thickened.
5. 5 Stir in smoked paprika, cayenne pepper, salt, and pepper.
6. 6 Remove from heat and mix in cheddar and mozzarella cheeses until melted.
7. 7 Combine cooked macaroni, BBQ sauce, and pulled pork in a large bowl.
8. 8 Mix in the cheese sauce until well combined.
9. 9 Transfer mixture to a greased 9x13 inch baking dish.
10. 10 Combine breadcrumbs and Parmesan; sprinkle over the top.
11. 11 Bake for 20-25 minutes or until bubbly and golden brown.
12. 12 Let stand 5 minutes before serving.

Equipment

• 9x13 inch baking dish
• Saucepan
• Whisk

Variations

• Add diced jalapeños for a spicy kick.
• Incorporate sautéed onions and bell peppers for extra texture.

Substitutions

• Substitute gluten-free breadcrumbs for a gluten-free option.
• Use almond milk for a dairy-free alternative.

Pairings

• Cornbread on the side is a must.
• Pickled vegetables add a tangy crunch.

Nutrition

Tips

• Use leftover pulled pork to save time.
• Feel free to adjust the BBQ sauce to suit your taste.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F until warmed through.

Freezing: Freezes well for up to 2 months. Thaw overnight in the fridge, then bake covered at 350°F for 30 minutes, uncover, and bake another 15 minutes.

Serving Suggestions

• Serve with a side of coleslaw for a classic BBQ pairing.
• Add a crisp green salad for a refreshing contrast.

FAQ