Hard Times Cottage Cheese and Fruit Toast

• 2 slices whole grain bread
• 1/2 cup cottage cheese
• 1/2 cup mixed fresh fruit (e.g., berries, banana, apple)
• 1 tablespoon honey
• 1 teaspoon chia seeds (optional)
• A pinch of cinnamon

Steps

1. 1 Toast the bread slices to your desired level of crispiness.
2. 2 Spread an even layer of cottage cheese on each slice.
3. 3 Arrange the mixed fruit slices on top of the cottage cheese.
4. 4 Drizzle honey over the fruit.
5. 5 Sprinkle with chia seeds and a pinch of cinnamon if desired.
6. 6 Serve immediately and enjoy!

Equipment

• Toaster or toaster oven

Variations

• Add a sprinkle of granola for extra crunch.
• Swap cottage cheese for Greek yogurt for a tangier flavor.

Substitutions

• Use almond milk ricotta as a dairy-free alternative to cottage cheese.
• Replace honey with maple syrup for a different sweetness profile.

Pairings

• Fresh orange juice
• A handful of unsalted nuts

Nutrition

Tips

• Use whatever fruit you have on hand for a different flavor each time.
• Toast can be prepared ahead and kept at room temperature until ready to assemble.

Storage

This dish is best enjoyed fresh but can be stored in the refrigerator for up to 2 hours.

Freezing: Does not freeze well due to the texture of the cottage cheese and fruit.

Serving Suggestions

• Pair with a hot cup of coffee or tea.
• Serve alongside a small side of yogurt for extra creaminess.

FAQ