Ground Cinnamon

Ground cinnamon is a fragrant and warm spice made by grinding the inner bark of cinnamon trees into a fine powder. It has a sweet, woody flavor that adds depth to both sweet and savory dishes.

Notes

Cinnamon is not only flavorful but also offers potential health benefits, such as anti-inflammatory and antioxidant properties. Store in an airtight container away from direct sunlight to preserve its aroma.

Uses

Baked goods like cinnamon rolls and apple pie
Spiced hot beverages such as tea and coffee
Savory dishes like curries and stews
Oatmeal and yogurt for a warm, comforting touch
Rice dishes for added aroma and flavor
Smoothies for a hint of spice and sweetness

Replacements

Cassia cinnamon (for a stronger flavor)
Cinnamon sticks (ground before use)
Allspice (for a similar warm spice profile)
Nutmeg (in savory dishes)
Pumpkin pie spice (for a blend of cinnamon and other spices)

Ranch Dressing

Creamy, tangy, and irresistibly herbaceous, Ranch Dressing is a beloved condiment that brings a burst of flavor to any dish. Its smooth texture and vibrant notes of garlic, dill, and parsley make it a pantry staple for dipping, drizzling, and dressing.

Honeydew Melon

Honeydew melon is a variety of muskmelon that hails from Persia, though it is now widely cultivated across the globe. This round, pale green fruit is known for its smooth, waxy rind and sweet, juicy flesh that ranges in color from light green to ivory. Its flavor profile is delicately sweet and refreshing, with subtle floral and honey-like undertones. The texture is smooth and tender, making it a pleasure to eat fresh. In cooking, honeydew melon behaves well in both raw and cooked applications, retaining its sweetness while softening slightly when exposed to heat. Its high water content makes it ideal for hydrating dishes, and it can easily absorb flavors from herbs and spices in culinary preparations.

Recipes to try

Thai Peanut Crunch Cabbage Salad

A vibrant mix of crunchy cabbage, peanuts, and a zesty lime dressing that'll� transport your taste buds straight to a bustling Bangkok street.

Sticky Maple Soy Glazed Pork Belly Bites

Succulent bites of pork belly are kissed with a sweet and savory glaze that'll make you want to lick your plate clean.