Hot Chocolate

• 1 cup whole milk
• 1 cup unsweetened almond milk
• 1/4 cup unsweetened cocoa powder
• 1/4 cup granulated sugar
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon (optional)

Steps

1. 1 Combine milk, cocoa powder, sugar, and salt in a medium saucepan over medium heat.
2. 2 Whisk frequently until the mixture is smooth and just begins to simmer.
3. 3 Remove from heat and stir in vanilla extract and cinnamon, if using.
4. 4 Pour into mugs and enjoy immediately.

Nutrition

Tips

• For an extra treat, top with whipped cream or marshmallows.
• Adjust sweetness to taste by adding more sugar or a drizzle of honey.

Storage

Store leftovers in an airtight container in the fridge for up to 2 days. Reheat gently on the stove or in the microwave.

Serving Suggestions

• Pair with freshly baked cookies or a slice of cake.
• Perfect alongside a cozy blanket and a good book.

FAQ