Orange Creamsicle Milkshake

• 2 cups vanilla ice cream
• 1 cup cold orange juice
• 1 teaspoon vanilla extract
• Whipped cream (for serving)
• 2 maraschino cherries (for garnish)

Steps

1. 1 Add vanilla ice cream, orange juice, and vanilla extract to a blender.
2. 2 Blend until smooth and creamy.
3. 3 Pour into two tall glasses.
4. 4 Top with whipped cream and garnish with a maraschino cherry.
5. 5 Serve immediately with a straw.

Equipment

• Blender

Variations

• Add a splash of grenadine for a fun swirl effect.
• Substitute lime sherbet for an orange creamsicle twist.

Substitutions

• If you don't have vanilla ice cream, use vanilla yogurt for a tangier option.

Pairings

• Perfect for brunch or as an afternoon treat.

Nutrition

Tips

• For a dairy-free version, use dairy-free vanilla ice cream and orange juice.
• Chill your glasses in the freezer for an extra refreshing treat.

Storage

Best served immediately, but leftovers can be stored in an airtight container in the fridge for up to 1 hour.

Freezing: Not recommended to freeze due to texture changes upon thawing.

Serving Suggestions

• Serve with a side of fresh orange slices for a zesty kick.

FAQ