Mimosa Recipe

• 1/2 cup orange juice, chilled
• 1/2 cup sparkling wine or Champagne, chilled

Steps

1. 1 Chill your glasses in the freezer for at least 10 minutes.
2. 2 In each glass, pour 1/4 cup of orange juice.
3. 3 Top off with 1/4 cup of sparkling wine or Champagne.
4. 4 Gently stir and serve immediately.

Nutrition

Tips

• Use freshly squeezed orange juice for the best flavor.
• Experiment with different types of sparkling wine to find your favorite.
• Add a splash of cranberry juice for a Ruby Red Mimosa.
• For a non-alcoholic version, swap the sparkling wine with club soda.

Storage

This drink is best served fresh. However, you can keep unused orange juice refrigerated for up to 3 days.

Serving Suggestions

• Pair with a classic brunch of eggs Benedict and hash browns.
• Serve alongside a platter of fresh fruit and pastries.
• Complement with creamy avocado toast for a delightful contrast.

FAQ