WaterTok Flavored Water

• 4 cups water, chilled
• 1/2 medium cucumber, thinly sliced
• 1/2 lemon, thinly sliced
• 1/2 lime, thinly sliced
• 1/2 orange, thinly sliced
• A handful of fresh mint leaves
• Optional: 1 teaspoon honey or agave syrup per glass

Steps

1. 1 In a large pitcher, combine the chilled water with cucumber, lemon, lime, orange slices, and mint leaves.
2. 2 Gently muddle the fruit and mint to release their flavors.
3. 3 Let the mixture sit in the refrigerator for at least 1 hour to infuse.
4. 4 Serve over ice, optionally sweetening each glass with honey or agave syrup to taste.

Equipment

• Large pitcher
• Muddler or wooden spoon

Variations

• Try adding berries for a sweet twist.
• Use sparkling water for a fizzy version.

Substitutions

• If you don't have fresh mint, use basil or rosemary for a different flavor profile.

Pairings

• Perfectly pairs with a light salad or grilled fish.

Nutrition

Tips

• For stronger flavor, let the water infuse overnight.
• Experiment with different fruits and herbs for variety.

Storage

Store in an airtight container in the refrigerator for up to 24 hours.

Freezing: Does not freeze well due to the fresh herbs and fruit.

Serving Suggestions

• Serve with a light breakfast or as a refreshing afternoon pick-me-up.

FAQ