Orange Creamsicle Smoothie
Creamy, citrusy, and refreshing – this smoothie tastes just like a creamsicle on a hot summer day.
Total: 5 minPrep: 5 minCook: 0 min2 servingsDifficulty: Easy⭐ 4.8 (125+ ratings)$
Ingredients
Servings:
- 1 cup orange juice
- 1 ripe banana, peeled and frozen
- 1/2 cup plain Greek yogurt
- 1/2 cup vanilla almond milk
- 1 teaspoon vanilla extract
- 2 tablespoons honey
Steps
- 1 Add all ingredients to a blender.
- 2 Blend until smooth and creamy.
- 3 Pour into glasses.
- 4 Serve immediately with a slice of orange for garnish if desired.
Equipment
- Blender
Variations
- Use coconut milk for a tropical twist.
- Add a scoop of vanilla ice cream for an indulgent treat.
Substitutions
- Substitute Greek yogurt with coconut yogurt for a vegan version.
- Use maple syrup instead of honey for a different flavor profile.
Pairings
- Fresh fruit salad
- Light breakfast pastries
Nutrition
Calories:
200 kcal
Fat:
2g fat
Carbs:
40g carbohydrates
Protein:
6g protein
Fiber:
3g fiber
Sugar:
24g sugar
Sodium:
50mg sodium
Tips
- For a thicker smoothie, add an extra frozen banana slice.
- Adjust sweetness by adding more or less honey to taste.
Storage
Best served fresh, but can be refrigerated for up to 1 hour.
Freezing: Not recommended to freeze.
Serving Suggestions
- Serve alongside fresh fruit skewers for a refreshing brunch.
- Pair with pancakes or waffles for a delightful weekend treat.
FAQ
Can I use fresh orange juice instead?
Absolutely! Freshly squeezed orange juice will enhance the flavor.