Brazilian Limeade
A zesty, refreshing drink that'll transport your taste buds straight to the sunny beaches of Brazil.
Total: 15 minPrep: 10 minCook: 5 min4 servings
Ingredients
Servings:
- 1 cup fresh lime juice (about 6-8 limes)
- 1/2 cup sugar
- 4 cups water
- Optional: lime slices and mint sprigs for garnish
Steps
- 1 In a saucepan, combine sugar and 1/2 cup water over medium heat until sugar dissolves completely.
- 2 Remove from heat and stir in lime juice.
- 3 Add remaining water and mix well.
- 4 Serve chilled with ice and garnish with lime slices and mint if desired.
Nutrition
Calories:
100 kcal
Tips
- Adjust the sugar to taste if you prefer a sweeter or more tart limeade.
- For a frosty treat, freeze limeade in popsicles molds.
Storage
Store covered in the refrigerator for up to 3 days. Shake well before serving.
Serving Suggestions
- Pair with a plate of spicy Brazilian coxinha or cheese bread for a refreshing contrast.
FAQ
Can I use bottled lime juice?
Fresh lime juice is preferred for the best flavor, but bottled can work in a pinch.
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