Balsamic Vinegar

Balsamic vinegar is a dark, sweet, and tangy vinegar made from grape must, which is crushed grape juice with the skins, seeds, and stems still intact. It is aged in wooden barrels, giving it a rich, complex flavor.

Notes

Traditional balsamic vinegar from Modena or Reggio Emilia in Italy is aged for at least 12 years and is often used sparingly due to its high cost. Look for labels indicating 'Aceto Balsamico Tradizionale' for the authentic product.

Uses

Salad dressings
Marinades for meats and vegetables
Glaze for roasted vegetables
Drizzle over fresh strawberries
Deglazing pans

Replacements

Red wine vinegar with a touch of honey
Sherry vinegar
Apple cider vinegar with a pinch of sugar

Raspberries

Raspberries are delicate, red or golden, aggregate fruits belonging to the rose family. Originating in temperate regions of Europe and North America, they have been cultivated for centuries and are celebrated for their vibrant color and unique flavor. These berries offer a sweet-tart balance, with an aroma that is fragrant and fresh, often described as floral with hints of citrus. Their texture is soft and juicy, with a satisfying burst when bitten into, though they are famously fragile and easily crushed. In cooking, raspberries behave well in both raw and cooked applications; they can be used to add a bright, fruity note to dishes or reduce into a rich, concentrated sauce that clings to desserts and meats alike. However, due to their high water content, they break down quickly when heated, making them ideal for quick preparations or gentle simmering.

Brown Sugar

Brown sugar is a type of sugar that contains molasses, giving it a distinctively rich, caramel-like flavor and moist texture. It is commonly used in baking and cooking to add sweetness and depth of flavor.

Recipes to try

Thai Chili Honey Shrimp Skewers

Sweet, spicy, and smoky, these shrimp skewers are kissed with honey and Thai chili for a flavor punch that'll have you grilling all summer long.

Tex-Mex Beef and Cornbread Skillet Pie

Imagine a skillet filled with savory beef, zesty Tex-Mex spices, and a golden crust of cornbread – pure comfort in every bite.