Pine Nuts
These tiny, ivory kernels are the seeds of pine trees, offering a buttery, rich flavor with a delicate crunch. Harvested from the cones of select pine species, they are a gourmet delight that elevates any dish they grace.
Notes
Pine nuts are relatively expensive due to their labor-intensive harvesting process. They have a short shelf life, so store them in the fridge or freezer to maintain their freshness.
Uses
- Pesto
- Salads
- Italian dishes
- Baking
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