Iceberg Lettuce
Iceberg lettuce is a crisp, pale green lettuce known for its tightly packed leaves and refreshing crunch. It has a mild, slightly sweet flavor and is often used as a base for salads.
Notes
When selecting iceberg lettuce, look for heads that are firm and heavy with no signs of browning or wilting. Store in the refrigerator to maintain freshness.
Uses
- Salad base
- Burger toppings
- Wraps
- Crunchy slaw
- Soup garnish
- Vegetable platters
Replacements
You might also like
Feta Cheese
Feta cheese is a tangy, crumbly delight hailing from Greece, known for its distinctive briny flavor and creamy texture. Aged in a saltwater brine, it offers a taste that dances between salty and sharp, making it a beloved ingredient in Mediterranean cuisine.
Turkey Breast Cutlets
Succulent and tender slices of turkey breast, boasting a mild, savory flavor that's both versatile and delightful. Each cutlet is lean yet juicy, perfect for a wholesome meal.
Recipes to try
Spicy Arrabbiata Shells with Parmesan
Fiery and fresh, these pasta shells are smothered in a spicy tomato sauce and crowned with nutty Parmesan.
Mediterranean Chickpea Bowls with Lemon Tahini
A vibrant medley of textures and flavors, these bowls are packed with lemony tahini drizzle and fresh Mediterranean herbs.