Ground Cumin

Ground cumin is a warm, earthy spice made from dried and ground cumin seeds. It has a slightly smoky, bitter, and citrusy flavor that adds depth to a variety of dishes.

Notes

To preserve its flavor, store ground cumin in an airtight container in a cool, dark place. Its aroma and taste are best when used within six months of opening.

Uses

Taco seasoning blends
Curries and stews
Hummus and other Middle Eastern dishes
Roasted vegetables
Soups and chili
Rice dishes

Replacements

Ground caraway
Ground coriander
Smoked paprika
Ground turmeric
Ground fennel

Ground Pork

Ground pork is a versatile and flavorful meat, with a rich, savory taste and a tender texture that makes it a staple in countless dishes. Its succulent fat content ensures that every bite is juicy and satisfying.

Miracle Whip

A creamy, tangy condiment that dances on the tongue with a sweet and savory harmony. Miracle Whip is a beloved spread that offers a luscious alternative to traditional mayonnaise.

Recipes to try

Sweet Chili Crispy Tofu Grain Bowls

Imagine a symphony of textures: crispy tofu cubes nestled in a bed of fluffy grains, drizzled with a tangy sweet chili sauce.

Smothered Chicken with Caramelized Onion Gravy

Juicy chicken thighs nestled in a rich, sweet-savory gravy made from caramelized onions and a splash of white wine.