Eggs

Fresh, versatile eggs boast a rich golden yolk and a tender white, offering a creamy texture and a mild, slightly eggy flavor that enhances countless dishes.

Notes

Look for eggs with vibrant yolks for the best flavor and nutritional value. Store them in the refrigerator to maintain freshness.

Uses

omelets
cakes
pasta
mayonnaise
custards

Replacements

applesauce
flax eggs
silken tofu

Canned Chicken

Tender, succulent, and oh-so-convenient, canned chicken offers a quick and easy way to infuse hearty flavor into your meals. Its rich, savory essence is a comforting base for countless dishes.

Zucchini

Zucchini is a versatile summer squash known for its mild flavor and tender texture. It is typically green but can also be found in yellow or other colors. Zucchini is a staple in many cuisines and can be used in both savory and sweet dishes.

Recipes to try

Sweet Potato Bacon and Egg Breakfast Hash

Golden, crispy sweet potatoes mingled with smoky bacon and topped with a perfectly runny egg—breakfast just got exciting.

Smoky Paprika Shrimp and Chorizo Paella

This paella is a fiesta of flavors with smoky paprika, plump shrimp, and spicy chorizo creating a vibrant, golden masterpiece.