← All ingredients

Coconut Sugar

Coconut sugar is a natural sweetener derived from the sap of coconut palm trees. With its rich caramel-like flavor and golden hue, it offers a delightful alternative to traditional sugars. Each granule holds a hint of molasses and warmth, making it a treat for the senses.

Notes

Coconut sugar has a lower glycemic index compared to regular sugar, making it a slightly healthier option for sweetening your dishes.

Uses

Replacements

You might also like

Recipes to try

Share this page