Vanilla Yogurt

Creamy and irresistibly fragrant, vanilla yogurt is a delightful blend of tangy dairy and warm, sweet vanilla essence. Its smooth texture and comforting aroma make it a beloved staple in both sweet and savory dishes.

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Hazelnut Spread

A luscious, velvety spread made from roasted hazelnuts, sweetened with a touch of sugar, and often enriched with a hint of cocoa for a rich, chocolatey undertone.

Spaghetti Squash

Spaghetti squash is a unique winter squash variety known for its flesh, which separates into strands resembling spaghetti when cooked. Originating in the Americas, it has been cultivated for centuries and is celebrated for its versatility in modern cuisine. Its flavor is mild and subtly sweet, with a tender texture akin to al dente pasta. When cooked, it softens considerably but retains a pleasant chewiness. In culinary applications, spaghetti squash holds its shape well, making it an ideal candidate for dishes requiring a pasta substitute. It absorbs sauces and seasonings effectively, enhancing its flavor profile while maintaining a lightness that appeals to health-conscious eaters.

Recipes to try

Veggie Egg and Cheese Breakfast Quesadillas

Warm, gooey cheese and fluffy scrambled eggs wrapped in a golden tortilla with a medley of colorful veggies.

Sweet Potato and Chorizo Breakfast Hash with Eggs

Crispy golden edges on sweet potato cubes mingle with smoky chorizo, crowned with perfectly runny eggs for a hearty morning treat.