Short-Grain White Rice

Plump and tender, short-grain white rice is a culinary gem with a delightful chewy texture and a subtle sweetness. Each grain clings to its neighbor, creating a harmonious, creamy dish that comforts the soul.

Notes

This rice variety is prized for its ability to absorb flavors, making it a perfect canvas for a myriad of dishes. Rinse before cooking to remove excess starch for a fluffier result.

Uses

Sushi
Risotto
Arancini
Rice Pudding

Replacements

Medium-Grain White Rice
arborio rice

Eggs

Fresh, versatile eggs boast a rich golden yolk and a tender white, offering a creamy texture and a mild, slightly eggy flavor that enhances countless dishes.

Canned Kidney Beans

Plump, tender, and boasting a rich, earthy flavor, canned kidney beans are a pantry staple that brings hearty comfort to any dish. Their vibrant red hue and creamy texture make them a delightful addition to soups, stews, and salads.

Recipes to try

Pumpkin Spice Cheesecake Swirl Brownies

Indulge in the cozy combo of fudgy brownies with a creamy pumpkin cheesecake swirl - autumn's dream dessert come to life.

Sausage, Pepper, and Onion Hoagies

Juicy Italian sausages nestled in soft hoagie rolls with a sweet and smoky medley of peppers and onions.