Fresh Ginger Root

Fresh ginger root is a spicy, aromatic rhizome known for its warm, slightly peppery flavor and numerous health benefits. It has a fibrous texture and a pale yellow interior.

Notes

Choose ginger roots that are firm and smooth with tight skin. Store in the refrigerator for up to three weeks or freeze for longer storage. Peel before use for a smoother texture.

Uses

Adding flavor to stir-fries and soups
Brewing into teas for a soothing drink
Incorporating into marinades for meats
Enhancing baked goods like gingerbread and cookies
Making ginger preserves or candied ginger

Replacements

Ground ginger (use 1/4 teaspoon ground ginger for every 1 tablespoon fresh ginger)
Ginger powder
Crystallized ginger (for sweetness and flavor)
Ginger juice

Crushed Peanuts

Crushed peanuts are roasted peanuts that have been broken down into smaller pieces, offering a delightful textural contrast in a variety of dishes. Originating from South America, peanuts have become a staple in many cuisines worldwide, particularly in Asian, African, and American cooking. They boast a rich, nutty flavor with a subtle sweetness and a satisfying crunch. The texture is firm yet yields slightly when bitten into, making them an excellent addition to both sweet and savory dishes. In cooking, crushed peanuts add depth and a pleasant mouthfeel to sauces, salads, and desserts. They also tend to absorb surrounding flavors while retaining their structural integrity, enhancing the overall experience of a dish.

Quinoa

A nutrient-rich, gluten-free grain with a delicate, slightly nutty flavor and a satisfyingly chewy texture. Quinoa cooks up fluffy and is a complete protein, making it a favorite among health-conscious eaters.

Recipes to try

Lemon Pepper Tilapia with Garlic Green Beans

Zesty lemon pepper tilapia fillets served with garlicky, tender-crisp green beans make for a bright and satisfying weeknight meal.

Vanilla Yogurt Parfaits with Roasted Berries

Creamy vanilla yogurt layers kissed by sweet, smoky roasted berries create a parfait that's both comforting and refreshing.