Fine Sea Salt

Fine sea salt is a delicate, finely ground salt harvested from evaporated seawater. It offers a clean, briny flavor that enhances the taste of dishes without overpowering them.

Notes

This salt dissolves quickly, making it ideal for both cooking and finishing. Its texture is smooth and easy to measure, ensuring consistent seasoning.

Uses

seasoning meats and vegetables
finishing dishes for a flavor boost
baking and bread making
brining poultry and fish
seasoning soups and stews

Replacements

Seaweed Snacks

Crispy, savory, and delightfully briny, seaweed snacks are a nutritious and flavorful treat that brings the essence of the ocean to your taste buds.

Jerk Seasoning

Jerk seasoning is a fiery blend of spices with a complex flavor profile that combines smoky heat with earthy notes of allspice and thyme. Its aroma is robust and aromatic, hinting at hints of citrus and garlic. The texture is a fine powder that clings well to meats, creating a flavorful crust when grilled. Originating from Jamaica, this seasoning is a cornerstone of Caribbean cuisine, prized for its ability to transform simple dishes into bold, flavorful feasts.

Recipes to try

Sausage, Egg, and Cheese Croissant Pockets

Buttery croissants envelop a warm, savory trio of sausage, fluffy scrambled eggs, and melty cheese for a breakfast pocket that's pure bliss.

Stuffed Cabbage Roll Inspired Beef Soup

Warm up with this hearty soup that nods to classic stuffed cabbage rolls, brimming with tender beef and savory broth.