Nonstick Cooking Spray

A whisper-light mist that transforms any pan into a nonstick wonderland, ensuring your culinary creations slide off effortlessly.

Notes

Perfect for a guilt-free drizzle, this spray ensures your dishes are as easy to clean up as they are to cook. Just a quick spritz and you're ready to go!

Uses

Coating pans before cooking to prevent sticking
Greasing baking dishes for easy removal of baked goods
Adding a light layer to grilling surfaces

Replacements

Butter or oil (lightly brushed or rubbed onto surface)
Parchment paper

Fresh Burrata

Fresh burrata is a luscious Italian cheese made from mozzarella and cream. Originating from the Apulia region of Italy, it is cherished for its creamy texture and rich, milky flavor. The exterior is a thin layer of mozzarella, encasing a soft, almost liquid center that combines the tang of cheese with the sweetness of cream. When eaten, burrata offers a silky smooth texture that melts in the mouth. In cooking, burrata is delicate and should be added at the last moment to preserve its creamy integrity. It does not hold up well to high heat, making it ideal for dishes where its texture and flavor can shine without alteration.

Sumac

Sumac is a tangy, lemony spice made from the dried and ground berries of the sumac plant. It has a bright, citrusy flavor with a hint of earthiness, making it a popular choice in Middle Eastern and Mediterranean cuisines.

Recipes to try

Triple Berry Crisp with Almond Oat Topping

A rustic, golden-brown crisp with a bubbling mix of fresh strawberries, blueberries, and blackberries, crowned with a crunchy almond oat topping.

Smoky Paprika Potato and Kale Sheet Pan Hash

Rustic, golden potatoes mingled with vibrant kale, kissed by smoky paprika for a flavor that'll make your taste buds dance.