Half-and-Half
A creamy blend of equal parts milk and light cream, half-and-half offers a rich, velvety texture with a smooth, slightly sweet flavor.
Notes
Perfect for adding a touch of luxury to your morning coffee or tea, half-and-half is richer than milk but lighter than cream.
Uses
- Coffee and tea
- Creamy soups and sauces
- Baked dishes
Replacements
- Light cream
- Whole milk
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