Shredded Italian Blend Cheese

A delightful mix of classic Italian cheeses, shredded to perfection for easy melting and a harmonious blend of flavors. Each strand offers a taste of tradition, with a golden hue and a texture that's both silky and slightly sharp.

Notes

This blend typically includes Parmesan, Romano, Asiago, and Mozzarella, offering a rich and versatile flavor profile.

Uses

Sprinkled over pasta dishes
Melted on top of pizzas
Mixed into casseroles

Replacements

Individual shredded Parmesan, Romano, or Mozzarella cheeses

Cinnamon Sticks

Cinnamon sticks are the rolled bark of the cinnamon tree, offering a warm, sweet, and aromatic flavor. They are a staple in both sweet and savory dishes around the world.

Clarified Butter

Clarified butter is butter that has been melted and separated from the milk solids and water, leaving behind pure butterfat. It has a higher smoke point and a rich, nutty flavor.

Recipes to try

Spiced Lentil Stuffed Acorn Squash

Roasted acorn squash halves are stuffed with a fragrant mix of spiced lentils, creating a cozy vegetarian main that's both hearty and vibrant.

Sweet Potato Bacon and Egg Breakfast Hash

Golden, crispy sweet potatoes mingled with smoky bacon and topped with a perfectly runny egg—breakfast just got exciting.