Dark Chocolate Chips
Rich, velvety dark chocolate chips that melt in your mouth, offering a deep cocoa flavor with a hint of bittersweet notes.
Notes
These chocolate chips are perfect for baking or simply savoring straight from the bag. Look for a high cocoa content for a more intense chocolate experience.
Uses
- Cookies
- Muffins
- Trail mix
- Brownie batter
- Chocolate fondues
You might also like
Black Rice
Black rice, also known as forbidden rice, is an ancient grain with a rich history originating in Asia, particularly China, where it was once reserved for consumption by royalty. This unique rice boasts a deep, almost purplish-black color due to its high anthocyanin content, which also contributes to its nutty and slightly earthy flavor profile. Its texture is chewy and firm, making it an excellent choice for dishes where grains maintain their shape. In cooking, black rice behaves well, holding up to long simmering times without becoming mushy, and it adds a striking visual contrast to dishes. Its natural color does not fade during cooking, ensuring that dishes remain vibrant and appealing.
Fennel Bulb
The fennel bulb is a versatile vegetable hailing from the Mediterranean region, where it has been cultivated for thousands of years. Its anise-like flavor is both sweet and slightly licorice-tinged, offering a unique aromatic profile that can enliven a variety of dishes. The texture of a fennel bulb is crisp and crunchy when raw, akin to celery or celery root, but it mellows into a tender, almost buttery consistency when cooked. In culinary applications, fennel bulbs are known for their ability to absorb flavors while contributing their own distinct taste. They can be sliced thinly for salads, braised for a hearty side dish, or roasted to caramelize their natural sugars.
Recipes to try
Spinach Feta and Herb Stuffed Sweet Potatoes
Creamy, tangy feta mingles with fresh spinach and herbs, all nestled in roasted sweet potatoes for a comforting yet vibrant vegetarian treat.
Tuscan White Bean and Rosemary Soup
Warm, hearty, and aromatic, this soup is a comforting hug in a bowl, filled with tender beans and fragrant rosemary.