Thick-Cut Bacon
Thick-cut bacon is a hearty, savory treat that sizzles with robust flavor. Each slice is generously cut, offering a delightful crunch and a rich, smoky essence that fills your kitchen with mouthwatering aromas.
Notes
For the best results, cook over medium heat to achieve a perfect balance of crispy edges and tender centers. Its bold flavor makes it a versatile ingredient for both breakfast and dinner dishes.
Uses
- Breakfast skillets
- Burgers
- Salads
- Carbonara
Replacements
- Regular bacon
- Turkey bacon
