Breakfast Sausage Links
Savory and slightly sweet, breakfast sausage links are a morning staple, offering a juicy, herby flavor that dances on your taste buds.
Notes
Typically seasoned with sage, thyme, and a hint of nutmeg, these links are a delightful addition to any hearty breakfast.
Uses
- Scrambled eggs and hash browns
- Biscuit sandwiches
- Breakfast casseroles
Replacements
- Ground breakfast sausage
- Turkey sausage links
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Toasted Pumpkin Seeds
Toasted pumpkin seeds, also known as pepitas, are a nutritious and versatile snack derived from the seeds of pumpkins, a staple in North American cuisine, particularly during the fall season. These seeds are typically harvested, cleaned, and then toasted to bring out their rich, nutty flavor and pleasant aroma. When eaten, toasted pumpkin seeds offer a satisfyingly crunchy texture, making them an excellent addition to both sweet and savory dishes. In cooking, they add a delightful crunch to salads, baked goods, and soups, and they can withstand moderate heat without losing their texture, making them a reliable ingredient for a variety of culinary applications.
Ground Coriander
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Recipes to try
Pumpkin and Sweet Potato Bisque
Creamy and comforting, this bisque marries the earthy sweetness of pumpkin with the subtle nuttiness of sweet potato.
Pork and Pineapple BBQ Sheet Pan Supper
Sweet, tangy, and smoky flavors mingle in this fuss-free sheet pan supper that'll have you licking your plate clean.