2-Piece Stainless Steel Vegetable Peelers (Y-Peeler + Straight Peeler)
A good peeler should glide, not fight you — and this affordable two-piece stainless steel set nails that balance. With both a Y-shaped peeler for bulk prep and a classic straight peeler for precision work, you get the best of both worlds. The blades are razor-sharp, the grip is comfortable even when wet, and the non-slip handles give you full control over potatoes, carrots, apples, squash, and anything else that lands on your cutting board. It’s a no-brainer upgrade for everyday cooking.
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Key details at a glance
- Set includes both a Y-shaped peeler and a classic straight peeler.
- Razor-sharp stainless steel blades for clean, effortless peeling.
- Non-slip, ergonomic handles designed for comfort and control.
- Excellent for potatoes, carrots, apples, cucumbers, squash, and more.
- Y-peeler excels at bulk prep and long strokes along large vegetables.
- Straight peeler offers precision for curved fruits and smaller items.
- Easy to clean and dishwasher-safe.
- Lightweight, durable construction built for daily use.
How this fits into your cooking
Think of 2-Piece Stainless Steel Vegetable Peelers (Y-Peeler + Straight Peeler) as a core tool in your kitchen lineup. Pair it with your favorite Pantry Dropper recipes—whether you're searing, simmering, baking, or finishing dishes—to elevate your cooking with less effort and better results. After you pick it up, explore recipes to put it to work tonight.
Recipes to put this to work
A few ideas from the Pantry Dropper recipe box that pair especially well with this tool.
Sausage and Spinach Stuffed Shells Bake
Creamy ricotta and hearty sausage nestled in pasta shells, crowned with a blanket of melted mozzarella and fresh spinach.
One-Pot Tuscan White Bean and Pasta Stew
Warm up with this hearty stew where tender pasta mingles with creamy cannellini beans in a rich, garlicky tomato broth.
Lemon Garlic Chicken and Rice Stuffed Peppers
Bright and tangy lemon garlic chicken nestled in fluffy rice, all wrapped up in juicy bell peppers for a zesty comfort meal.
Mediterranean Chickpea Bowls with Lemon Tahini
A vibrant medley of textures and flavors, these bowls are packed with lemony tahini drizzle and fresh Mediterranean herbs.
Pantry ingredients to go with it
Stock the pantry with a few ingredients that tend to show up alongside this tool.
Sweet Potatoes
Sweet potatoes are nutrient-rich root vegetables known for their vibrant orange flesh and naturally sweet flavor. They are an excellent source of vitamins A and C, fiber, and antioxidants.
Almond Milk
Almond milk is a plant-based milk alternative made from ground almonds and water. Originating from traditional recipes in medieval Europe and the Middle East, it has gained widespread popularity in modern times as a dairy-free option. Almond milk has a subtly nutty flavor with a mild sweetness, and its aroma is reminiscent of fresh almonds. Its texture is smooth and creamy, though typically lighter than dairy milk. In cooking, almond milk behaves well in both savory and sweet applications, though it does not brown or caramelize like dairy milk. It is often used in cereals, smoothies, and baking, where its delicate flavor complements rather than overpowers other ingredients.
Light Brown Sugar
Light brown sugar is a delightful blend of granulated sugar and a touch of molasses, offering a subtle caramel hue and a mild, rich sweetness that dances on your tongue.
Beef Stew Meat
Tender chunks of beef, perfect for slow cooking into rich, hearty stews. Each piece is brimming with robust, savory flavor that deepens with every simmer.
Toasted Sesame Oil
Toasted sesame oil is a flavorful oil made from lightly roasted sesame seeds. It has a rich, nutty aroma and a deep amber color, making it a staple in Asian cuisine for adding depth and complexity to dishes.
Leeks
Leeks are mild, sweet members of the onion family, known for their tender white and light green stalks. They offer a delicate flavor that enhances soups, stews, and more.
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Zulay Kitchen 6-Piece Wooden Utensil Set
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